Home Cooking With Charlie Trotter
Our next My Kitchen My Table cookbook club will meet on January 11th. We will consume the pages and more than 130 recipes that make Charlie Trotter’s show-stopping fare accessible to home cooks.
Here’s the summery to whet the appetite.
Charlie Trotter’s most approachable cookbook, HOME COOKING WITH CHARLIE TROTTERis designed for casual home cooks who appreciate top-quality cuisine. Trotter begins by discussing classic methods of preparing food, from braising to grilling to sautéing. He then presents a variety of uptown traditional–as well as an assortment of exotic–starters, entrées, and desserts that have been streamlined with an eye for readily available ingredients and straight-forward techniques, while still bearing the master chef’s signature style.
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